New England Style Clambake
3 courses for $55
Live Jazz Every Tuesday and Sunday.
Winter Restaurant Week starts January 21st and goes until February 9th. Join us for Lunch, Brunch and Dinner!
Join us on Saturday's + Sunday's for Bottomless Brunch!
Includes Entree, Fruit Salad + Bottomless Bloody Mary's + Mimosas for $30
11:00am - 4:00pm